Bruschetta Recipe

How to make a quick and simple Bruschetta Recipe that is delicious served with sliced, toasted bread of your choice.

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This is a great recipe to make with your end-of-season tomatoes and basil!

It’s quite simple and delicious as a topper for some homemade french bread or store bought baguettes.

I used a mixture of red and yellow tomatoes. I think heirloom tomatoes would be wonderful in this recipe but we didn’t plant any this year.

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Zucchini Lasagna

Healthy Zucchini Lasagna has layers of ground turkey, marinara, ricotta cheese and mozzarella cheese for a delicious, low carb, low calorie alternative to traditional lasagna!

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This ‘Pasta-less’ Zucchini Lasagna is a healthy alternative to your regular lasagna recipe.
It is packed with flavor – minus the carbs, calories and fat!

This has become a favorite at our house.  We love it and don’t miss the pasta when we’re eating it.

The first time I had this dish was at my sister’s house.  My mother and I had traveled to my sister’s to stay the night and then was leaving the next morning on a flight together to Florida for my 50th birthday.  When we arrived at her house this was in the oven cooking and it smelled wonderful!

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