A decadent pie with a layer of dark chocolate, followed by a layer of pumpkin pie and then topped with a layer of pecan pie!
Growing up my mother never made pumpkin pie for Thanksgiving or Christmas. But pecan pie did show up often for the holidays. Then once Paul and I married, I quickly learned that his family all like pumpkin pie. So, I’ve made both pecan and pumpkin pies over the years.
Quick, easy and delicious dark chocolate pumpkin mini muffins are the perfect fall dessert!
Quick, simple and portion-controlled.
This Chocolate Pumpkin Mini Muffins are so EASY. Two ingredients:
For all the pumpkin lovers out there, this is the perfect Fall dessert. They are so moist and flavorful and make a great afternoon snack or for breakfast with a cup of coffee.
These are the perfect little snack to satisfy your sweet cravings.
I was able to make 40 muffins, so having 2 mini muffins is a treat but you don’t have the guilt.
Layers of chocolate cake, cool whip, pudding, strawberries and blackberries in a Trifle dish.
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We had family visit a few days ago and this dessert was easy to put together before they got here. It keeps well in the refrigerator for a few days.
My step-father is diabetic and has always stuck to his diet since he was diagnosed years ago. So when he visits I always try and have a sugar free dessert for him to indulge in. Since this recipe doesn’t taste like you are eating a sugar free dessert, this is the only dessert I made. My great nephew and niece were here also and this is definitely a kid-friendly dessert as well. We all enjoyed it!
Chocolate rum cake with dark chocolate chips and walnuts, topped off with a Chocolate Glaze!
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This recipe uses a chocolate cake mix which makes it a quick and easy Bundt cake. You will have this dessert ready and in the oven in no time. Adding in a few extra ingredients like Dark Rum and chocolate chips take a plain boxed cake mix to another level. The box of pudding adds a rich and moist taste and texture.
Chocolate Bourbon Cake,
Blueberry, Dark Chocolate Muffins with a Crumble Topping
Chocolate Cayenne Banana Bread
Chocolate Glazed Chocolate Tart
We Love our Chocolate!
Strawberries, cool whip, chocolate graham crackers, drizzled with chocolate syrup for a quick and easy layered, no-bake dessert.
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This is one of the quickest desserts you can make. AND, it’s delicious. It’s perfect for the summer – you don’t have to heat your oven.
Layer sliced strawberries, graham crackers, lite cool whip and drizzle the top with chocolate syrup. Mmmm!
Grab a 13 x 9 glass or plastic cake pan. Something preferably with a lid. So you can save the leftovers and put it in the refrigerator for later. This dessert is just as good the next day as the day you make it. The graham crackers do get a little softer and it will have a different texture, but it still holds up better than you would imagine.
Small dark chocolate discs topped with dried fruit, nuts and seeds
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This would be a great recipe to get the kids involved in. Let them create their very own Chocolate Bites. Just do all the chopping and melting of the chocolate and let them place the dried fruit and nuts on them!
